Yum yum yum. We've always shared a passion for cold rich things. That chocolate sauce sounds incredible - thank (and hate) Lizzie in my behalf.
I admire your self-restraint for even OWNING ice cream dishes that small. My giant cereal bowls are my culprit of choice. Also, your plates are pretty. Also, is this photoshop that you are doing the fancy write-on-picture work in? I need a Lillie tutorial one day...
ok... just had this hot fudge for the first time the other day and it really is to die for! hadn't thought of just making it for a casual afternoon snack, until now that is. my thighs are already thanking you!
Lillie! It is really a huge blessing that you love photography so much...because otherwise you'd be making way too much delicious & beautiful food...and you'd probably just have to eat it!
8 comments:
Skyrockets in Flight!
Wooo!
Afternoon Delight!
That looks Delicious. But please share your secret as to how you stay so SKINNY when you eat afternoon snacks like this?
Considering I'm on a "no sugar" diet means that I can't have any of that (well maybe the strawberries) ):
Christin
Yum yum yum. We've always shared a passion for cold rich things. That chocolate sauce sounds incredible - thank (and hate) Lizzie in my behalf.
I admire your self-restraint for even OWNING ice cream dishes that small. My giant cereal bowls are my culprit of choice. Also, your plates are pretty. Also, is this photoshop that you are doing the fancy write-on-picture work in? I need a Lillie tutorial one day...
ok... just had this hot fudge for the first time the other day and it really is to die for! hadn't thought of just making it for a casual afternoon snack, until now that is. my thighs are already thanking you!
Why does that look like the smallest little bowl of ice cream ever Lillie? I think I could eat that in one bite.
But. I'm making the chocolate fudge sauce tonight. Yums.
Dang it. I am going to love this. Excited to try your fudge recipe. So easy. It's GOT to be bad for me?
Lillie! It is really a huge blessing that you love photography so much...because otherwise you'd be making way too much delicious & beautiful food...and you'd probably just have to eat it!
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